Chia and Oat Bircher Bowls
- Roz McIntosh

- Aug 9
- 1 min read
Created for Better Tea Co
(Serves 4-6)

Start your day with a wholesome and delicious chia oat bircher bowl. This nutrient-packed breakfast is made with a base of chia seeds and oats and soaked in our Anxietea Herbal Tea Blend. Top with fresh fruit and yogurt and finish with a drizzle of pure maple syrup.
Whether you’re on the go or taking it slow, this breakfast will leave you feeling nourished and calm for the day ahead.
Ingredients:
1 cup rolled oats
1/2 cup chia seeds
1/2 cup hemp seeds
4 tablespoons LSA (ground linseed, sunflower and almonds)
3 teaspoons ground cinnamon
5 cups Anxietea
Method:
Add the oats, chia, hemp seeds and flax seeds to a large jar along with the cinnamon.
Pour tea over the oat mixture and stir well.
This can be eaten after 30 minutes or kept in the fridge for 4 days, serving up as you need it for a fast and easy breakfast.







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